The big fat surprise : (Record no. 2234)

MARC details
000 -LEADER
fixed length control field 01610cam a2200301 i 4500
001 - CONTROL NUMBER
control field 18085925
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160412090028.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140328s2014 nyua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2014008167
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781451624427 (hardcover)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781451624434 (trade pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781451624441 (ebook)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QP751
Item number .T47 2014
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2/84
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Teicholz, Nina.
245 14 - TITLE STATEMENT
Title The big fat surprise :
Remainder of title why butter, meat, and cheese belong in a healthy diet /
Statement of responsibility, etc. Nina Teicholz.
250 ## - EDITION STATEMENT
Edition statement First Simon & Schuster hardcover edition.
300 ## - PHYSICAL DESCRIPTION
Extent ix, 479 pages :
Other physical details illustrations ;
Dimensions 24 cm
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Icludes bibliographical references (pages 407-453) and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The fat paradox -- Why we now think saturated fat is unhealthy -- Diet-heart hypothesis becomes policy -- The flawed science behind saturated vs. polyunsaturated fats -- The diet-heart dogma goes to Washington -- Benefits would be shared by all? -- Lost at sea on the Mediterranean diet ... -- The bad bargain: replacing sat fats with trans fats -- Getting rid of trans fats: an even worse unintended consequence? -- Why fat (including saturated) is good for you -- Conclusion.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Lipids in human nutrition.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Saturated fatty acids in human nutrition.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books in General collection
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Library of Congress Classification     Mzuzu University Library and Learning Resources Centre Mzuzu University Library and Learning Resources Centre 12/04/2016   QP 751 TEI 2014 MzULM-003791 12/04/2016 3791 12/04/2016 Books in General collection

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